Vegetarian Pot Pie
6″ – serves 1-2
Ingredients:
Broccoli, Carrots, Celery, Green Peas, Onions, Potatoes, Coconut Milk, Water, Potato Starch, Thyme, Oregano, Black Pepper, Garlic Powder, Sea Salt, Vegetarian Chicken Base, White Rice Flour, Arrowroot Starch, Sugar, Organic Palm Shortening, Baking Soda, Xanthan Gum
Directions:
Bake at 350 degrees for 45-60 minutes or until golden brown.
